Monday, June 30, 2008

Thenga chammandi...

Ingredients:-
Grated coconut - 1/2 cup
Dried Red Chillies (unakka mulagu) - 4
Ginger - a small piece
Tamarind (Vaalan puli) - gooseberry(Nellikka) sized piece
Curry leaves - a few
Salt - as needed
Method:-
Grind all these together in a mixer,sprinkling little water in between.Shape it like a ball and serve with dosa or Kanji.

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